Cookies are fine but what if we could make cookie cups? Imagine an entire edible cup filled with cream and icing! It is indeed a dream come true for cookie lovers! If you are planning to bake some cookies this season and looking for ideas then why not try something more unique and creative? Well, here are some wonderful tips and ways to make cookie cups! With so many wonderful recipes and techniques waiting for us, you must read on to find out more. Let us go then!
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Ways to make cookie cups_ learn to bake your ones at home
Whether you are making custard, pudding, mousse, or ice cream, cookie cups are something that will come to great use! Imagine a dessert that is completely edible! Well, to enjoy something as nice as this one, you have to learn to make them first!
1. First begin with choosing a recipe
First thing first! You need to learn the right technique to bake your cookies! And for that, you need to follow a good recipe! Drop cookies and roll-out cookies are two recipes from which you can choose! In the case of baking the cookie cups, drop cookies are the best option where you can drop and roll out the cookie balls. Here you need to roll the ball and then drop it on the baking sheet. When we are talking about cookie cups or chocolate chip cookies, you need to go for the drop cookie recipe.
2. Next you need to grease the muffin or cupcake trays
Cookie cups are generally made inside muffin shapers or cupcake holders! The insides of these silicone trays need to be greased well so that the cups on being baked are easy to remove and do not stick to the walls of the tin.
Hence we stress ensuring that the surface of the tins is always properly greased so that it becomes easy to remove the cookie cups! However, do not add too much oil as this can lead to the cups turning either soggy or too crispy and brown.
3. Preheat the oven and get it ready for baking
You should never let the oven be cold while you arrange the cookie cups inside for getting baked! On the other hand, you may opt for preheating the oven rather! The transition in temperature is not good for the cookie cups as this might affect the texture of the cookies!
On the other hand, you need to set the oven temperature at 350°F, constantly throughout the process of baking. A steady temperature is one of the crucial factors which decides the fate of the cookie cups.
5. Scoop and drop the cookie dough
Once the muffin cups have been greased, you need to drop about one tablespoon of dough or a small ball into the greased depression. The diameter of these small cookie dough balls should be around one inch! Use a spoon so that you can maintain the size and the quantity uniform.
6. Press the cookie dough
It is not time for you to shape the cookie dough in the form of a cup! For this, you need a wooden spoon and press it downward so that the dough acquires the shape of a cup! Allow the cookie cups to bake for about ten minutes! However, the timing may vary depending on the kind of recipe, ingredients, and oven you are using!
So get it done accordingly! Once the cookie cups turn brown, you can bring the muffin tray out of the oven and press the cups somewhat inside again if the shape is not right. But make sure you do this while the cookie cups are still inside the muffin holders and they are still warm. So that is all to shape the cookie cups perfectly!
7. Now allow the cups to cool down
Once the process of baking and shaping is over you can go ahead with allowing the cookie cups to relax and cool! This will take about five minutes! Turn the muffin pan upside down and let the cookie cups fall out! Then place them on a wire rack and let these cups cool down completely! Next, you can fill them up with a small amount of icing, mouse, cheesecake, or ice cream.
These cups are going to be pretty small in size and hence the filling will not be much! You need a piping or a small spoon to accomplish the task although the former is better for a neat job. No-bake cheesecake, custard, pudding, and mousse are some of the common ideas that one can implement with cookie cups along with whipped cream and al-strawberries as toppings.
Now that you learned the technique to indent the cookies before baking to form the cups, now we are going to focus on the technique to create the indent after the baking is done! Here the process is almost the same until you finish baking as you did in the previous steps. In this case, you need a spice jar to accomplish the task! All you need to do is simply press the spice jar on top of the cookie cups and press them inwards!
Once the shape is attained you can go ahead and fill the cup with cream, mousse, or cheesecake. However, even in the case of creating cookies with indentation after baking, you need to allow the cookie cups to cool down before removing them from the muffin tin. This will take about ten minutes to do the job!
How can you use the back of the muffin tin?
Use foil to wrap the bottom of the muffin tin upside down. Then spray with a non-stick cooking spray to ensure that the cookie cups do not stick to the surface of the muffin tins. You need to prepare the cookie dough according to the instructions you are following and then you can flatten the dough with the rolling pin.
Use wax paper on the surface of the kitchen counter and then spread the dough flat with the rolling pin! Next, you need to make use of a glass top or cup to create the circles! Bake the cookie cups upside down for about ten to twelve minutes, when the cookie cups turn brownish, they are ready!
Well, that is all you need to know about making cookie cups! Without any more delay, let's have a look at the recipes!
Delicious Cookie Cup Recipes: An Easy and Quick Guide
The zesty and enriching lemon cookie bar cups are exciting and flooded with great taste!
Delicious and tasteful, there is no way you can resist yourself indulging in this treat!
The creamy and gooey Boston cookie cups are super rich in flavors and such an enticing treat for the holidays!
The rich buttery filling with liquid chocolate topping tastes simply divine. So what are you waiting for?
Ah, what a lovely treat! The key lime cookie cups are flooded with great essence and are a wonderful idea for the season!
Fascinating and rich, there is no way you can escape! In fact, the cookie cups will be over in no time.
The three-layer Snicker cookie cups are not only enticing but such a wonderful treat for all ages!
Packed with the crunchy essence of peanuts, caramel, and chocolate, you should indulge in its blissful taste!
Go for it already and let us know how it turns out to be!
The chocolate chip cookie bars are sumptuous and loaded with cream and icing!
Delicious and crumbly, the cookie cups will simply melt in your mouth. So what are you waiting for? Make it today!
The black forest cookie cups are packed with wonderful essence and are such a delightful treat indeed!
Topped with creamy icing, and cherry, you can hardly prevent yourself from indulging in more and more.
What a brilliant idea for the holidays!
How can we forget the mint chocolate cookie cups hence they had to make it to the list!
Gorgeous and flooded with a delightful flavor, you cannot stop at just one!
Make this for the guests as small bite-size appetizers at some gathering!
They are very old and very classic! Yes, we are talking about the chocolate chip cookie bars being detectable and such a brilliant treat for the season!
Make them anytime you want and relish them to your heart's content.
The delicious and zestful lemon curd cookie cups are the show-stopper of every occasion!
In fact, everyone will eagerly wait for desserts until they can have a good share of the lemon curd cookie cups.
We can guarantee they will not last long on the plates.
If Easter is just around the corner then the carrot cake cookie cups are the best to relish! Filled with rich cream cheese icing, you must give it a try for sure.
The idea of vanilla and custard pudding within the cookie cups tastes so marvelous indeed.
Topped with berries, the recipe is so easy to emulate even for a beginner! Go for this one already! Let us know how this turns out to be!
The combination of chocolate and caramel is so outstanding that you will be rendered tempted for more and more!
Tender and juicy, these cookie cups are so simple that you will be compelled to make more during the holidays.
If you haven't tried the combination of peanut butter and jelly before then you should now with the cookie cup recipe that we have for you right here.
Let's get started with the preps as the holidays are running out!
The crumbly and crunchy coconut cream pie in the form of cookies tastes so divine indeed!
Delicious and creamy, the recipe is wonderful and such a delightful treat indeed.
So let's not waste a second more and get them done today!
The Apple crisp cookie cups are meant to celebrate the season of spring! Flavorful and sweet, the cookie cups are ready in a jiffy!
Savory and crispy, the cookie cups turn out to be the best! Shall we then?
Here we have the cherry pie cookie cups which is another exotic treat for the little ones as well the dessert lovers!
If you are free this weekend and wish to surprise your family then go ahead with this one.
If you are fond of tiramisu then the miniature tiramisu cookie cups are the best option for you!
Delectable and crumbly, the cookie cup recipe is so simple that you can make them again and again without much hassle.
The fantastic blueberry pie cookies are ready in no time! Delicious, rich and luxurious, the recipe is right here if you are fond of berries as summer treats!
Tangy and syrupy, the recipe is so easy to emulate this season. Go for this one already!
The combination of smooth chocolate and peanut butter floods your taste buds with an enriching experience!
Highly enticing, the cookie cups are simply the best!
So are you ready to indulge in them? What a brilliant source of contentment for the taste buds!
The turtle cookie cups are another creative idea and we knew the list had to culminate on this one!
Creamy and gooey inside with a crumbs cookie cup outside, it is definitely a must-have! So are you ready to make it?
1. How can you make your cookie cups crumbly and crispy?
Do not overwork the dough as this can turn the cookie cups all chewy and hard! If you want the cookie cups to turn out well, then knead the dough until blended smooth, and then leave it that way!
2. What can help your cookie cups to turn out fluffy?
If you want the cookie cups to turn out fluffy and flaky then you must cream the butter well! This process traps a lot of air bubbles which aid to the texture of the cookie cups.
3. What is the way to shape your cookie cups?
You need to drop a dollop of cookie dough into the muffin pans and then press with the end of the spoon to create a cup-like structure. You can also use the back of the muffin tins to give a shape to the cookie cups! But make sure there is an aluminum foil that anchors to the surface of the tray so that the cookie cups are easier to remove.
4. Do we need to cool the dough before making the cookie cups?
It is necessary to chill the cookie dough before you bake the cups so that there is no spreading due to the runny consistency of the dough! Once the cookie cups are ready, you are expected to let them relax again! Once fully cool, you can fill the cups with icing, mousse, and so on. If the shapes are not fine, before the cookie cups cool down, you can use a spoon to deepen the sink!
We all need a little sweetness in our lives. When it comes to cookie cup recipes, the possibilities are endless. From classic chocolate chip to unexpected flavor combinations like s'more cookie cups, you can easily please any palate. Whether you're hosting a party, bringing a dessert to a friend's house, or just craving something sweet, cookie cups are sure to satisfy. As food writer M.F.K. Fisher once said, "First we eat, then we do everything else." Why not start with something delicious and irresistible? Bake up some cookie cup recipes today and delight everyone.